釀酒:
去梗, 冷浸漬, 軟壓和 17ºC 發酵。
葡萄品種:
Arinto, Antão Vaz
品酒筆記:
外觀晶瑩剔透。黃水晶色。帶有礦物氣息的香氣。口感平衡,餘味悠長宜人。
飲用建議:
在 10 ℃至12 ℃的溫度下品嚐。
食物搭配:
適合搭配烹製或烤製的魚和貝類。
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「根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類」
”Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
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